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  Food Micro & Innovation  
  Program conference ‘Ensuring the safety of animal feed’, Friday 12 december 2003  
  Chair: Prof. Dr. Jan Van Hoof, Ghent University  
  9.30-10.00Registration and coffee  
  10.00-10.10Opening address by the Chairman  
  10.10-10.40Feed and the human food chain: what are the main concerns
Dr. Piet Vanthemsche, FAVV, Belgium
 
    - What are the risks?
- Relationship animal feed/human food
- Safety systems in use and their functioning
- State of the art in Belgium
 
  10.40-11.10Feed in relation to animal health and welfare and environmental protection
Dr. Brian Cooke, UK
 
    - The use of medicines/zootechnical products
- Nutrient requirements and legislation
- Trace element supply
- Animal welfare/environmental pollution
- The EU Feed Hygiene Regulation
 
  11.10-11.40Coffee/tea  
  11.40-12.10A general framework for safe feed production based on the Codex Alimentarius approach
Dr. S. Notermans, TNO, The Netherlands
 
    - The Codex Alimentarius approach
- From food safety objectives to feed safety objectives
- Good animal health practice, etc.
 
  12.10-12.40Present status and future requirements for decontamination / detoxification of feed materials
Dr. Catherine Cadiou, Socofag, France
 
    - What are the current options?
- What are the research needs?
- How to deal with zero-tolerance?
- Prevention or detoxification
 
  12.40-14.00Lunch  
  14.00-14.30Transmission of toxic substances: use of predictive modelling and risk assessment
Dr. Geert Houben, TNO, The Netherlands
 
    - The risk assessment approach
- Residu transfer
- Databank of TNO on transfer factors
- A case study
 
  14.30-15.00The importance of risk communication: gaining consumer trust in the food chain
Prof. Dr. Lyn Frewer, WUR,The Netherlands
 
    - Risk communication and consumer trust
- BSE and dioxins - what went wrong
- Principles of effective crisis communication
 
  15.00-15.30Coffee/tea  
  15.30-16.00Turning theory into practice
Prof. Dr. Leo den Hartog, WUR
 
    - What do we like to achieve?
- How do we introduce risk analysis and communication?
- What are the weak points?
- The strength of traceability
 
  16.00-16.30Need for further research
Chairman Prof. Dr. Jan Van Hoof
 
  16.30-17.00Drinks  
  17.00-....Closing dinner